Tamil Vegetarian

Easy Uppu Seedai From Store Bought Flour

Easy Uppu Seedai From Store Bought Flour

Simple step by step recipe for making easy Uppu Seedai from store bought flour, for a traditional Tamilian savoury made for Gokulashtami naivedyam

Festive Pineapple Rasam -How to make Pineapple Rasam

Festive Pineapple Rasam -How to make Pineapple Rasam

Festive Pineapple Rasam a tangy South Indian Pineapple Lentil Soup served with rice, papad and sautéed vegetable curry. Popular at Tamilian wedding lunches

Mango Rice – How to make Raw Mango Rice or Mangai Sadam

Mango Rice – How to make Raw Mango Rice or Mangai Sadam

Easy, tangy and tasty seasonal raw mango rice or mangai sadam, Tamil style. Grate the mango with the peel and add peanuts for greater flavour and nutrition.

Panakam -Traditional Indian Summer Cooler of Jaggery and Dry Ginger

Panakam -Traditional Indian Summer Cooler of Jaggery and Dry Ginger

Panakam or Panagam: Traditional chilled drink of Jaggery water with dry ginger -specially made for Sri Rama Navami festival – easy, refreshing and healthy

Pathiya Peerkangai Thogayal with Pirandai Bone Setter for a New Mom

Pathiya Peerkangai Thogayal with Pirandai Bone Setter for a New Mom

Cooking for the New Mom – Peerkangai thogayal (thurai or ridge gourd chutney) with pirandai Bone setter stem gives the special nutritional benefits needed by the new mother

Kothavarangai Paruppu Usili – Cluster Beans Dhal Paste Curry

Kothavarangai Paruppu Usili – Cluster Beans Dhal Paste Curry

Kothavarangai Paruppu Usili from a traditional Tamil Iyer Style Recipe. Cluster beans sautéed with tuar dal-chilli paste, tempered with mustard seeds & hing.

Easy Vegetable Koottu -Veggies & Lentil Stew for the New Mom

Easy Vegetable Koottu -Veggies & Lentil Stew for the New Mom

Easy, Quick to make Vegetable Koottu for the new Mom, Vegetables cooked with moong dal lentils and turmeric, tempered with curry leaves, mustard, fenugreek and cumin

Pathiya Milagu Kuzhambu for the New Mom

Pathiya Milagu Kuzhambu for the New Mom

Cooking for my daughter after the birth of my little granddaughter, has taxed my culinary ingenuity to the core. The cooking is not the problem, each dish I make is easy and takes very little time, as I use vegetables and lentils which cook fast. […]

Cooking for the New Mom – Pathiya Samayal My Way!

Cooking for the New Mom – Pathiya Samayal My Way!

The look feel and tone of the Recipes on the Blog is going to be focussed, for the next month or so, on ‘postpartum’ food or food for new moms, with this series on Cooking for the New Mom. This post describes the broad diet […]

Lemon Thyme Rasam

Lemon Thyme Rasam

Lemon Thyme Rasam – fresh thyme adds a twist to the traditional South Indian spiced lentil and tamarind soup. Rich in nutrients, try this unusual Rasam