Indian Chutney and Thogaiyal
Recipes for Traditional Indian chutneys and South Indian thogaiyals using fresh vegetables, fruits, peels, herbs and Indian spices. Serve as sides for idli or dosai or to be mixed with rice and ghee/ oil.
Recipes for Traditional Indian chutneys and South Indian thogaiyals using fresh vegetables, fruits, peels, herbs and Indian spices. Serve as sides for idli or dosai or to be mixed with rice and ghee/ oil.
