Recipes Beyond Borders- sometimes Exotic, mostly Healthy, always Delicious

Pies, Tarts and Gratins

Wholewheat Herbed Patty Pan Squash Tomato Tart

Wholewheat Herbed Patty Pan Squash Tomato Tart

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Simple savoury herbed Patty Pan Squash Tomato Tart with a healthy whole wheat and oats crust. Easy even if you are making tart crust for the first time.

Vegetable au gratin – Baked vegetables in a creamy sauce

Vegetable au gratin – Baked vegetables in a creamy sauce

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Vegetables baked in a creamy sauce with a crust of cheese and homemade breadcrumbs seasoned with oregano, basil and thyme.

Zucchini Au Gratin from Julia Child’s recipe

Zucchini Au Gratin from Julia Child’s recipe

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Zucchini Au Grain of Grated green zucchini, cooked and tossed in a creamy velouté sauce and baked until bubbly and golden.