Recipes Beyond Borders- sometimes Exotic, mostly Healthy, always Delicious
Hello from Sujata Shukla, the author of PepperOnPizza
A Food Professional and a Chartered Accountant, I am a foodie to the heart and enjoy working with different ingredients in a variety of cuisines. In these pages you will find step by step instructions for recipes using fresh ingredients for nutritious and tasty food. Most recipes are made from scratch and include traditional Indian as well as Global food from Pastas and Pizzas to Soups and Salads as well as Quesadilla and Gratins.Follow me on Social Media for "Recipes Without Borders, Sometimes Exotic, Mostly Healthy, Always Delicious!" Read more about PepperOnPizza on the "Hello There" Page!
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© Sujata Shukla and PepperOnPizza.com, [2015 to 2017]. Unauthorized use and/or duplication of this material or any part of the content, including but not limited to Recipes, Posts and Images, without the express and written permission from this site’s author and owner is strictly prohibited. Full recipe is not to be posted - Excerpts and links may be used, provided that full and clear credit is given to Sujata Shukla and to PepperOnPizza.com with appropriate and specific links directing to the original content.
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