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    Home » Summer

    Summer Food, Cool and Refreshing

    Summer Food! Recipes using seasonal vegetables and greens, fruits and berries to make refreshing beverages and cold soups, salads. Food for those days when you just don't want to spend much time in the kitchen.

    Mango Ginger Peppercorn Pickle in a tall glass jar with round slices of the mango ginger showing along with dark hued peppercorns. Pale green and white napkin to the left of the image, and all on a beige background

    Mango Ginger Green Peppercorn Pickle

    Brown clay bowl filled with pale yellow lemon rice garnsihed with brown peanuts and green cilantro leaves. A green and white checked napkin to the left and pieces of cilantro to the right. All on a pale grey background tinged with yellow

    Tangy Quick Lemon Rice with Gondhoraj Lebu

    White bowl edged with pale green, filled with heirloom tomato basil salad of sliced colourful cherry tomatoes, red, orange, green, black garnished with edible flowers and basil leaves. On a pale pink surface with a pink napkin to the left. Glass bowl with green basil dressing to the right

    Heirloom Tomato Basil Salad in 10 Minutes

    Easy Homemade Cherry Compote of fresh dark red cherries with cinnamon and vanilla extract

    Easy Homemade Cherry Compote

    Overhead view of glass with yogurt topped with granola, cherry slices, mint leaf and reddish cherry compote. Another glass to the left and cherries scattered around, all on a white background

    Cherry Compote Yogurt Parfait with Granola

    White mixture of Chunka Dahi Pakhala Bhaat, cooked rice soaked in water and curd, in a blue rimmed pot. Slices of lemon, curry leaves, fried cumin and chilies seen on the surface. Bowl of sliced yellow mangoes and fried brinjal slices in a blue pottery pan with handles on the right, a mustard yellow napkin with white fletches on the left and bottom of the pot.

    Chunka Dahi Pakhala/Odia Seasoned Fermented Rice

    A white plate with a scalloped edge, filled with cubes of Watermelon and Halved Bocconcini cheese, with fresh arugula and pepper flakes for an easy cooling Watermelon Bocconcini Arugula Salad with Homemade Basil Oil

    Watermelon Bocconcini Arugula Salad with Homemade Basil Oil

    Glass Jars of flavoured water, infused with citrus fruit, cucumber, strawberries with basil, rosemary or mint herbs, and a sliced pomegranate, on a pale green background

    Naturally Flavoured Water - Easy Summer Cooler Detox

    Tall steel glasses of Neer Mor, buttermilk. Green grated cucumber and curry leaves are seen floating on top. A green gold striped saree on the right, curry leaves everywhere, all on a reddish brown background

    Neer Mor: Spiced Buttermilk with Cucumber

    Exotically different from most chutneys, the fresh Cherry Mint Chutney has a refreshing sweet, slightly tangy taste, subtly flavoured with orange peel

    Delicious Summery Fresh Cherry Mint Chutney with Orange Peel

    Panakam, brown jaggery and dry ginger drink in a brass tumbler and a brass bowl, garnished with green tulsi leaves, dry ginger piece and tulsi leaves on the left, red and blue silk saree in the background. All on a yellow background

    Panakam Naivedyam for Sri Rama Navami

    Fresh stawberries_PepperonPizza.com

    Fresh Ripe Strawberries - Delicious Bites of Nutrition

    2 little glass jars of orangey pink strawberry poppyseed salad dressing, with strawberries strewn around on a black background

    Strawberry Poppyseed Dressing with Chia Seeds

    Watermelon Arugula Feta Salad with Berries, Pomegranate

    Delicious healthy easy Honey Grilled Peach Salad with Feta and a dressing of lemon juice, mustard, honey and ginger adding to the complementing flavours

    Honey Grilled Peach Salad with Feta

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    Meet the Author, Owner, Content Creator and Recipe Developer at PepperOnPizza.com. The recipes I share with you are from fresh produce, vegetarian except for the occasional egg, usually made from scratch. Traditional Indian, specially Tamil recipes are my forte, along with Salads, Soups and Mediterranean food. There are recipes for delicious Jams, thin crust Pizza, Pestos and Pickles too! I'm also the newly minted author of a book on sacred foods, 'BHOG NAIVEDYA: Food Offerings To The Gods' published by Rupa Publications India. Do Check out my Author Page to read all about me and this Blog!

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    Bright Green covered book with titles in white and yellow. Bhog Naivedya Food Offerings to the Gods
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