Recipes from Cooking From Cookbooks and Food Books

Cooking from books. Recipes that I have made from cookbooks and books on food. Some book reviews.

Cooking from Cookbooks: My Favourite Recipes

Raw Mango Curry with Bhindi - Kerala Style

Thiruvathirai Kali with Rice Flour and Jaggery

Green Shakshuka with Kale and Pesto

Orange Honey Pistachio Cake/ Fresh Orange Tea Cake

Ker Sangri / Traditional Rajasthani Sabzi

Traditional Odia Vegetable Besara in Mustard Paste

Tahini Citrus Salad Dressing With Honey

Naga Hinkejvu Colocasia Curry/ Arbi Beans Subzi

Neem Flower Mango Rasam/ Vepampoo Mangai Rasam

Mizo Bai / Mizoram Rice Vegetable Stew

Arugula Pesto Pasta in Cherry Tomato Sauce

Khasi Black Sesame Radish Salad: Meghalaya Salad

Aloo Badi Manipuri/ Bori Thongba/ Potato Lentil Nuggets

Eggless Christmas Fruit Cake - no sugar added

Maharashtrian Amti Dal with Goda Masala and Kokum

Baked Squash with Parmesan, Herbs

Raw Banana Varutha Erissery with Roasted Coconut

Arhar Ki Khatti Dal Lucknowi - Lentil Stew

Aloo Tikki - Indian Crispy Potato Patties

Kashmiri Green Apple Brinjal Curry/ Bom Chount Wangan

Gujarati Kachumber Salad -10 minute Summer Cooler

Goan Bitter Gourd Kokum Dal - Lentil and Gourd curry

Bhojpuri Baingan Badi Sabzi: Brinjal Spinach Curry

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